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Rockfish and Lingcod
Mild in flavor, yet extremely versatile, wild-caught Alaskan rockfish and lingcod are the bread and butter of five-star weeknight seafood meals. Chefs admire lingcod for its firm texture and some even consider it lobster-like. Turn its mild sweetness into a delicious weeknight meal by pan-searing with butter, lemon, and capers, or serve it as a platter of oven-fried fish n’ chips.
As for our Alaskan rockfish, the sweet flavor and meaty texture make this fish the perfect choice for tacos. Bring the best of Alaska home to your dinner table and enjoy Taco Tuesday the right way with our Rockfish Tacos recipe.
Alaskan Dungeness Crab
For a delicious and convenient bite, try our wild Alaskan Dungeness crab. These mild-tasting crustaceans are sustainably caught by one of our partners near Haines, Alaska. Each box of Dungeness crab shipped from Alaska contains 4.5 pounds of deliciously mild crabs, perfect for feeding a family of four to six people.
The legs and knuckles of these Alaskan Dungeness crabs contain the most delicious meat of all. Not only is this meat juicy and tender, but it’s packed with essential nutrients your body needs. We pre-cook and blast-freeze all our Alaskan Dungeness crabs before shipping, so all you need to do is steam and serve.
Buy a few clusters of wild Alaskan Dungeness crabs online and try them with garlic butter! We guarantee top-tier, wild-caught quality and a true taste of Alaska.
