Our Blog
News on our fishermen-owned co-op
When is the best season to eat Alaska Seafood? | Alaska Gold Seafood
When is the best season to eat Alaska Seafood? Contrary to popular belief, time out of water has little to do with "freshness" for seafood. What makes the biggest difference...
Read more...
What is dry aged seafood? | Alaska Gold Seafood
Have you heard of dry aged seafood? We get it. It sounds strange. We all want fish that tastes like it just came out of the ocean and aging fish...
Read more...
Fresh or Frozen Seafood?
“The freshest tasting seafood is that which has been frozen shortly after harvest and remains that way until cooked.” Jane Brody, NY Times Nutrition Q: Fresh is better than...
Read more...
What’s better? Fresh or Frozen Seafood? | Alaska Gold Seafood
What’s better? Fresh or Frozen Seafood? As it is with most of life, the most accurate answer to the question of fresh seafood versus frozen is: It depends. Nevertheless, the...
Read more...
Why Frozen Seafood is the Best Choice… | Alaska Gold Seafood
Fresh versus Frozen Fish We often get questions about fresh versus frozen fish. Is fresh fish or frozen fish the better option? We break down our response into two parts....
Read more...