Canned Coho Salmon | Alaska Gold Seafood

This close-up shot from our friend The Sardinfluencer says it all. Our canned coho salmon is gorgeous and ready to eat out of the can.

Our canned coho salmon is nothing but line-caught wild coho salmon with a few grains of salt in a can. Our frozen coho salmon is one of our most popular offerings and this is the same great coho salmon with the convenience of a can. 

Coho salmon's mildness makes it a good choice for salads and in other recipes that call for a mild, light protein.

Our coho salmon will be milder than the sockeye salmon typically used in canned salmon, making it popular with people who like salmon but not necessarily the stronger flavor.

Our Canned Coho Salmon is boneless and skinless. It's also a lean protein that is an excellent source of Omega-3s, selenium, phosphorus, and potassium.

In a 2-ounce serving (just under a quarter of the can), you can find the following:

• Excellent source of lean protein (12 grams)
• 700mg omega-3s 
• 120% of recommended daily value of vitamin B12
• 30% of recommended daily value of vitamin D

We find coho salmon to be the platonic ideal of what fine salmon should taste like and it's really nice to have in the convenience of a recyclable can so you can easily bring on trips and in your lunchbox going to the office and more. And our canned coho salmon is just nice to have on hand for a last-minute nutritious meal.

But what makes our canned wild coho salmon unique is that the salmon are line-caught, one fish at a time, like all our Alaska Gold salmon. This careful handling of the fish results in consistent quality and a clean flavor. Hand-cut, cooked once with a little bit of salt, our canned coho salmon will have a very mild, delicate flavor.

A classic recipe with canned salmon is salmon cakes and this Mediterranean Style Salmon Cakes Recipe is a unique take on salmon cakes that will get your mouth watering. What a great pairing with our Canned Coho Salmon!

Each can contains 7.5 ounces of boneless and skinless wild line-caught coho salmon. While most canned salmon in grocery stores is in the 4 to 6-ounce per can range, these larger 7.5-ounce cans make a perfect serving for 2 people.

There are 24 x 7.5-ounce cans in a case and as with all of our products, price includes shipping to the lower 48.

Customers ask about shelf life on our canned seafood. Quite frankly, if kept in a cool, dark pantry, you can store these for decades if you'd like to store for a "special" ocassion. Read more about why we don't put expiration dates on our canned seafood here.

Ingredients: Wild Coho Salmon, Salt